Sarah and I both worked today so we didn't have time to spend putting together a fancy dinner. Had some left over rice in fridge. Thawed out a quart of turkey carcass gumbo from Dec. and tossed in a couple of frozen lobster raviolis bought on a whim from Costco. Wanted a bread product and a vegetable. Thought about cole slaw but didn't pick up any cabbage. So, cooked 3 carrots to soft, mashed them up and added them to my standard popover recipe.
All in all, not a bad dinner. If any of you out there want to contribute to this thread, please do so. If you have problems doing so, email me. Want to get others involved, pass the word.